Catering services
Our caterers offer a range of freshly prepared food that can be tailored to dietary, health or religious requirements. These are just some example menus - contact us to discuss refreshments for your particular event.
Sample Cold Fork Buffet £16.00 per person served with choice of dessert
- Poached salmon with prawns in a sour cream and cucumber dressing
- Hand-carved ham with wholegrain mustard
- Chargrilled chicken pieces
- Or Spinach flan as alternative to one of the above
- Mozzarella di buffola and roast vegetables
- Salad leaves, cherry tomatoes, baby cucumber and yellow peppers
- New potatoes in light mayonnaise and spring onion dressing
- Chunks of ciabatta and focaccia breads
Dessert suggestions
- Strawberry and banana fiorentina gateau with kirsch liqueur
- Zabaglione cream with chocolate sponge, fruit and rum
- Tangy lemon cheesecake
- White and dark chocolate truffle
- Fresh fruit pieces
- Reception tartlets
Sample Finger Buffet menu £12.50 per head
- Poached salmon
- Chunky chicken brochettes
- Vegetable samosas
All served warm with dips
- Choice of gourmet sandwiches and wraps
- Exotic fruit platter and juice
Working lunch suggestions £8.50 per head
- Sandwiches of selection of breads, rolls and wraps, served with fruit and juice.
- Gammon ham salad with mustard & mayo
- Smoked Cheddar Ploughman's
- Turkey, bacon and avocado
- Smoked salmon, rocket and cherry tomato
- Hummus and roast vegetables
- Crab cocktail salad
- Italian salami, swiss cheese, pesto and rocket
- Chargrilled chicken lettuce and mayo
- Parma ham, mozzarella and tomato
- Egg mayo, cheese and spring onion
- Tuna with kidney beans and onion
- Poached salmon with dill mayo
- Roast beef with horseradish
- Chicken escalope, swiss cheese, lettuce and mustard mayo
- Camembert and cucumber
- Roasted turkey and stuffing, lettuce and cranberries
- Sausage, tomato, mustard and lettuce
- Mozzarella, avocado, tomato and rocket
Suggested breakfast menu £6.75 per head
- Freshly squeezed orange juice
- Piping hot bacon and sausage rolls (including vegetarian sausages if required)
- Danish pastries and assorted croissants
- Fresh coffee and choice of teas
Refreshments
Fresh coffee, choice of teas, biscuits and mineral water is available throughout the day at a charge of £7 per person.
Discussing your requirements
To discuss your requirements, please contact:
Giles Andrews
Venue and Facilities Manager
T: +44 (0)20 7421 7444
F: +44 (0)20 7404 4023
E: gandrews@ciarb.org
VAT will be added to all charges.
Last Updated: 26 January 2010